Overview
Intake is the first constraint of dairy performance. Our palatability enhancers leverage natural flavourants, sweeteners, and aroma compounds to mask poor-quality ingredient odours and drive consistent DMI — ensuring animals consume their total ration. Available as customised dry flavour blends in a range of profiles suited for all kinds of compounded feed and premix applications.
Key Benefits
- Higher dry matter intake
- Reduces feed refusals
- Masks poor-quality ingredient odour
- Effective during heat stress
- Improves milk production via sustained intake
Product Features
- ✓ Natural flavour compounds
- ✓ Customisable flavour profiles
- ✓ Effective at low inclusion rates
- ✓ Compatible with all ration types
- ✓ Stable in hot humid conditions
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